AYP-250 Dough Rolling Machine stands out with its high-capacity and efficient dough processing capabilities. This machine provides an ideal solution for bakeries and pastry producers by ensuring fast and uniform dough rolling. Here are the main technical specifications and general features of AYP-250:

• Dough Rolling Capacity: Offers high efficiency with a capacity to roll 2500 dough pieces per hour.
• Dough Rolling Weight: Can process dough pieces ranging from 50 grams to 250 grams.
• Dimensions:
  • Height: 1400 mm
  • Width: 1000 mm
  • Depth: 10,000 mm
• Motor Power: Operates with a motor power of 1.10 kW, ensuring strong and continuous operation.
• Motor Speed: Provides optimum performance with 1500 RPM.
• Machine Weight: 225 kg

This machine offers long-lasting usage with its sturdy and durable construction. Its high-capacity motor, wide processing range, and easy-to-use structure make AYP-250 a reliable assistant in all types of pastry production. Additionally, its ergonomic design and compact dimensions save space in the production area. These features make AYP-250 an excellent choice for bakeries and pastry production facilities.